Chef Privé · Rare produce & global flavours

Exotic

Artichoke, asparagus, pak choi and cuisines you'd never cook at home — a genuinely vast, ever-evolving menu that keeps every week new.

Why Exotic

Everything you want, nothing you don't

Artichoke, asparagus, pak choi — produce you'd never cook at home

For eaters who love to keep discovering

A week on Exotic

Day 1

Vegan Thai Green Curry

Fragrant Thai green curry with tofu and jasmine rice.

Thai

Day 2

Falafel

Crisp falafel with hummus, pita and a chopped salad.

Middle Eastern

Day 3

Hummus Platter

A mezze platter of hummus, veg and warm pita.

Mediterranean

Day 4

Tofu Fried Rice with Pak Choi

Wok-tossed tofu fried rice with pak choi.

Chinese

Day 5

Quinoa Bowl

A loaded quinoa bowl with roasted veg and greens.

Fusion

Day 6

Green Beans Walnut Stir-fry

Crunchy green-bean and walnut stir-fry with rice.

Asian

Day 7

Buddha's Delight

Wok-tossed tofu and vegetables over rice.

Asian

Cuisines & grains rotate all week · Sundays closed · your exact week is confirmed on WhatsApp.

Pick your meals and duration, and the kitchen cooks the rest — fresh, never frozen, delivered on your schedule.